My top Healthy Recipes

mango organicisbeautiful

Which Food Increases Skin Complexion? Mango is Number 1!

Today on OiB, surprisingly I am going to tell you about the amazing benefits of Mango for our skin. These will be explained clearly for you all who has skin complexion issue. Do not you just eat mango for dessert? No. Check it out below all the benefits.

  1. For amazingly glowing skin

Mango is a very good agent to fight acne, blemished skin, dull skin, and dark spots. It contains Vitamin A and beta-carotene which are good to rejuvenate and glow your skin.

What do you need?

  • 1 mango fruit – chop it into small pieces
  • 1 tablespoon of organic honey
  • A little amount of drinking water

How?

  • Blend all the ingredients in food blender until become smooth mixture. If it is too thick and difficult to be blended, you can add a little more amount of drinking water
  • After that, apply it on your face until it dries. Usually, it will dries for about fifteen to twenty minutes
  • Rinse your face with water until clean and feel soft.
  1. Blackheads Remover

To remove blackheads, mango is one of the good agent as I experienced by myself. You can make your own recipe in home by yourself. These are the steps.

What do you need?

  • 1 mango fruit – chop it into small pieces
  • A little amount of drinking water
  • 1 tablespoon of crushed raw almonds

How?

  • Mix all the ingredients well using blender
  • Apply the paste onto your whole face or necessarily on blackheads area
  • Leave it for about fifteen to twenty minutes until it dries
  • Clean and rub gently the blackheads area in your face. It will not just remove the impurities but also will brighten your face.
  1. Good Anti-Ageing Agent

To have a supple and smooth skin like a baby’s skin, you just need a mango in your larder because mango contains anti-oxidant to fight fast process of skin aging. This is the easy step.

What do you need?

  • 1 mango fruit – chop it into small pieces
  • A little amount of drinking water
  • ¼ cup of plain milk
  • 1 tablespoon of plain yoghurt

How?

  • Mix all the ingredients together until it changes into a form of paste
  • Apply onto clean face until dried then clean your face gently
  • Do it regularly to give the best result of skin complexion
  1. Improves Skin Complexion

Containing rich Vitamin A, mango is a vital nutrient for daily skin maintenance. To have healthy brighter skin complexion, check the lists below.

Mango Seed Info | www.OrganicIsBeaiutiful.com
Mango Seed Info | www.OrganicIsBeaiutiful.com

What do you need?

  • Skin of mango
  • 1 teaspoon of condensed plain natural milk cream

How?

  • Easily put the condensed plain natural milk cream on mango skin
  • Rub it onto your face for about five minutes. It is okay then if you want to have a longer masking time
  • Wash off your face until clean
  • If you feel uncomfortable to mango pulp, just eat fresh organic mango daily for skin health maintenance.

Do you still mind using mango as your face mask?

Fresh eggs | OrganicisBeautiful

Alternative to Eating Eggs

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Today on OiB I will take about different alternatives to eggs. If you are a person who just cannot do it with eggs, then this article is truly the best for you. Eggs are no doubt very rich in proteins and they have such power and energy that there is actually no substitute for them. Still, I have often been asked how organic can actually be beautiful if one doesn’t want to have eggs.

There is a simple answer to that. What I have found out is that it all takes for you to know what eggs contain. You can then make up for all these things that an egg provides with intakes of different things that are rich in the same. There are three types of people who cannot have eggs

  • People who are allergic to eggs
  • People who just don’t like the smell or taste of eggs
  • Vegetarians who do not want eggs to constitute their meals

Let me first tell you what eggs contains in them. Eggs are known to be important because they have too many benefits just through one simple egg. You can make up for them by eating multiple things but you can’t find all that in one simple ingredient.

  • Eggs contain lots of proteins
  • They can be had in different quantities and do not result in causing any heart diseases.
  • They have such contents that in fact raise the good cholesterol in the body
  • They are rich in too many antioxidants
  • They have lots of vitamins, minerals and good fats in them
  • Eggs also have iron, phosphorus, selenium and choline which is important for the brain
  • They help to lose weight too

I have substituted all these with different essential ingredients. If you are looking for its substitute in taste, then make sure you try the commercial egg replacer from stores. On the other hand, for gaining health benefits I normally eat the following or replace it when I am in no mood to have an egg.

  • I replace each egg for mashed potatoes if I need to bind a cutlet, loaf or a burger
  • I make crispy tofu to have an egg-less salad
  • If the egg is used for adding moisture to any recipe, I add in ¼ cup banana puree for each egg asked for. Even apple sauce, vegan sour cream, and pumpkin can be used for the sweetness
  • For baking, I make sure that agar powder is used instead of egg whites or soda is used for cake mixes

For people who need to eat things that can in any way replace some of the health provided by eggs. They can include the following in their diet

  • Lean meat is the best option and the number one to provide many essential proteins.
  • Fish is a game changer for iron sources that make up for eggs beautifully

There are many other techniques as well. If you want to know more or have any of your own, let me be obliged by your comments below.

Amanda

Eating

Chives – The Herb of the month!

Chives with tomatoes | www.OrganicIsBeautiful.com

Aren’t you interested in reading about this amazing herb? Yes? Today at OiB I will enlighten you about Chives. ( YESS :D)

Origins

Nature has provided us with various beneficial organic gifts. Chives are one of them. Chives is the world’s most commonly used herb. Its origins were traced from the land of Asia. It can also be found in some parts of Europe. It is a low profile herb, which means that not a lot of people know about it. It is available any time of the year in markets. You can also grow chives at your place.

Chives are considered are one of the most selling herbs people just can’t get enough of. It is regarded highly because of its refreshing taste and flavor that its gives to food. It also possesses excellent therapeutic quality. Growing chives in your backyard are immensely necessary.

It belongs to the same family as onion and garlic, but it is the smallest in the troop. Its aroma and flavor cannot be described in words. It gives strong flavor and distinctly good taste to every food that it is incorporated too.

Surprising Benefits

Chives are also used for garnishing. Besides of its being beneficial in the kitchen, it is also best known for its therapeutic values which help in fighting common illnesses and infections.

Chives are rich in oil and essences that are naturally given off in the air because of its sulfur content.  This is the reason behind the unique-mouth-watering smell of herb used in many food items. The best part about growing chives in your garden is that it van directly be used after plucking. It is unbelievably versatile and can be used in many kinds of foods. It is great for pasta and vegetable mixes. It also enhances the flavor of meat and poultry related dishes.

Having the similar therapeutic effect as garlic, chives are also beneficial in easing heart and blood circulation. It also works well in normalizing fluctuating and unstable blood pressure. Furthermore, chives can also improve your eyesight because it contains a high percentage of vitamin A content. It is also rich in calcium, which helps in strengthening your bones. It is also good for a more resistant immune system.

Fresh Chives | OrganicIsBeautiful
Fresh Chives | OrganicIsBeautiful

Grow at home!

Because of various benefits of chives, people are showing interest in growing chives at home. It is a good thing as growing chives is  relatively easy and can be done even if you have basic gardening skills. In a backyard garden, chives can be grown along with the other herbs in one bed. You have to make sure that plant is well watered but not drowned and that it is getting enough sunlight.

You can also grow it inside your house even you are living in a classy modern looking apartment or home. You can have herb ready whenever you want one. As the herb is almost water resistant, its maintenance is easy. Once it is sprouted, it can go about itself. Because of this, even if you are busy with your work, you can have a herb ready for your dinner or for your first aid to certain illness.

I have one at my place and I tell you, it is very beneficial to have one of your own.

Chives with tomatoes | www.OrganicIsBeautiful.com

DIY MIXED HERB VEGAN PESTO

Ingredients

1 Cup Mixed Herbs (Basil, Cilantro, Sage, Parsley, Cilantro, Kale, Arugula, Mint, Chives) Choose 1 to 3 that complement each other

¾ Cups Nuts of Choice (Pine Nuts, Cashews, Walnuts, or Blanched Almonds)

¼ Cup Olive Oil

2 Tablespoons Nutritional Yeast

2 Tablespoons Lemon Juice

1 Clove Garlic

¼ Teaspoon Salt

¼ Teaspoon Pepper

Instructions

Add everything to a food processor. I used the smaller bowl and blade insert. Blend until smooth, stopping to scrape the sides as needed.

Aren’t you excited to try it out? 😉 

Chives

Plant Based Diet | www.OrganicIsBeautiful

Let food be my medicine. Plant based diet food.

Ah, so you are finally back. Well, let us see what we have today on OiB. I’m going to share with you a secret or more perhaps, which I have not told anybody before.

How to use organic products and get glowing skin?

Now food items what you eat everyday can make you put on weight. Though you do not realize it, you put on those unwanted kilos that can ruin the beauty of your skin and health. Meat products, flour, fried foods make you gain weight. Foods made from nature don’t as they do not contain saturated fat, have tons of fiber, and are low on calories.

Very briefly I will discuss the DIY recipes.

  • Whole-wheat pasta
    Food of pasta, then go ahead. All you need to do is alter the garnish and ingredients. When serving the pasta, avoid sauce. Instead, make use of olive oil, onions, garlic, diced kale, diced tomatoes, bell peppers, carrots, fresh basil, and oregano.
  • Smoothies – Smoothies are extremely easy to make. All you need to do is take some soy milk and almond with frozen berries. Just blend them all and you have one powerful juice in one drink!
  • Foods to be avoided are meat, milk, rice, and too much of potatoes. These are not for your skin and your weight. Unless you avoid them, you cannot expect good skin.

Here is a small tip when you want to keep your skin looking fresh. You will want to drink water and avoid coffee at all cost. Tea in the mornings or red wine in the evenings is fine.

Fresh Avocado | www.OrganicIsBeautiful.com
Fresh Avocado | www.OrganicIsBeautiful.com

These products are safe because they come with plenty of nutrients including vitamins and antioxidants that provide what your skin actually requires. When they are in their natural form, they tend to get easily absorbed and that explains why they give better results. Other products found in the market, do not provide the results with you want.

They have proved beneficial in solving problems I earlier faced like wrinkles, acne, stretch marks, dryness, sun damage, and others. The recipes are extremely simple. It is all about going natural. You are not only helping your skin glow, but enabling the environment to stay cleaner using fresh products.

As you can see, with simple ingredients like salt, pepper, yogurt, and spices, you can just about create several dishes. You do not have to feel bad about eating plant based foods as they are good for your health and skin.

There is no doubt that natural skincare is the best. Do you want to choose natural skin products today and benefit like me?

Raspberry | www.OrganicIsBeautiful.com

Raspberry + Elderberry = Skin Energizer

Today on OiB I will teach you a very interesting recipe using raspberry and elderberry. You could call it a fruit juice or a jam. Just the thickness varies, that is all. Depending on the amounts of water and sugar, you add, you have either a fruit juice or jam.

I have tried it and it proved to be an instant skin energizer. For all you women out there, who feel that their skin is slightly on the dull side, will want to check this DIY recipe out.

The elderberry bush is a popular nature berry that can be found in several regions in the United States of America and Canada. They usually grow in cool areas. You can find the berries growing on their tress during the months of August and October.

Berries | www.OrganicIsBeautiful.com
Berries | www.OrganicIsBeautiful.com

The white flowers are something to see, really they are amazing. The tiny black fruit provides abundance of juice for such a small looking fruit. Don’t directly eat the fruits because they are extremely powerful, which is why little cooking is required before you pop them in your mouth.

These berries are ideal for making sauces, wines, and jams. And jams are my personal favorite. The berries are very good for skin and come with several other health properties like they cure a bad stomach and even come with anti cancer properties.

Ingredients

  • A cup of raspberries
  • A cup of elderberries

Procedure

Step1

You will need to wash the elderberries and raspberries. This helps in getting rid of the stalks which are present on them. Instead of using your fingers, you can make use of a fork. Now, you will want to place the berries in a hot pan.

Step2

As you are cooking the berries, start to mash them. Once you are done mashing, you can pour them into the muslin. Leave the items overnight in the refrigerator. Next day morning all you need to do is measure the juice in the bowl and boil in a cleaned pan. You will then want to pour into warm jars.

Step3

When preparing a sauce or syrup, you need to dissolve the honey in warm water and then put it inside the refrigerator. You are done. Wasn’t it simple?

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